Hellerupvej 40
2900 Hellery

Open Wednesday - Saturday
For dinner only

Menu

The Menu

Todays Menu

Everyday Our Chef & Sommelier Creates A Four Course Menu With A Four Glass Wine Pairing
Sometimes The Menu Is With New Dishes, Sometimes It's With Signature Dishes
2.100 DKK

Oyster & Passionfruit
As A Complimentary Serving To Wake Up Your Palate
&
Brioche Baked In Ducks Fat With Butter From Normandie

A La Carte Starters

The Samuel Style Ceviche

Raw Marinated Hake With Multi Coloured Radishes, Shiso & An Evil Lait De Tigre

195

DKK

Lobster

Steamed Gyoza With Black Lobster Served With Airy Candied Ginger & Saffron Consommé

245

DKK

Stone Crab

Danish Stone Crab Served In Its Shell With Light Spicy Thoughts Of The Far East & Aromatic Herbs

295

DKK

South German Wonderful (V)

Butter Fried Wild Chanterelles, New Sweet Corn & Spätzle in Creamy White Wine Sauce Served With Classic Brezel

245

DKK

Classic Bisque

Creamy Lobster Soup Made With Cognac & Lobster Meat Baked En Croûte

195

DKK

Quenelles

Steamed Quenelles Of Danish Langoustine With Mascarpone & Beautiful Beluga-Sterlet Caviar

395

DKK

50g Beluga-Sevruga Caviar

The Classic Way With Butter Fried Blini, Sour Cream, Red Onion & Hard Boiled Egg Yolk

1495

DKK

250g Baerii Classic In Mother Tin

The Classic Way With Butter Fried Blini, Sour Cream, Red Onion & Hard Boiled Egg Yolk

5200

DKK

A La Carte Pastas & Main Courses

Linguine Vongole

A Simple Dish Of Steamed Vongole Clams With Parsley, Garlic & Homemade Linguine

395

DKK

Black Lobster & Violet Artichoke

Lobster Tail Poached In Wild Garlic Butter With Cappalletti Pastas Filled With Sauce Of Violet Artichoke Served With Crispy Parmigiano Reggiano Soufflés, Autumn Salads & Sauce Vin Jaune

495

DKK

Royal Quail

Roasted & Glazed Quail Filled With Veal Sweetbreads & Herbs. Served With Quail Leg Confits With Light Bitter Salads & Ratte Potato, l'Etivaz & Black Winter Truffles A La Creme

645

DKK

A La Carte Cheeses & Desserts

Orange & Chocolate

Ice Cream Made On Whole Oranges, Caramel & Marcona Almonds With Dark Chocolate Cannelloni Filled With Saffron & White Chocolate Cream

160

DKK

Brie De Meaux Au Truffes Noir

Unpasteurized Cows Milk Cheese With A Core Of Cognac Braised Black Truffles Served With Flatbread

350

DKK

Cheese Selection

7 Of The Absolutely Best French Cheeses. Served With Flatbread & Maple Braised Chestnuts

245

DKK

Peruvian Chocolate

Coated Mousse & Praliné Ganache With Cacao Crisp & Raw Cacao & Honey Sorbet

195

DKK

Green Tea

Matcha Ice Cream With White Chocolate Oblats & Tea Caramel Served With Jasmin Tea Foam

160

DKK

Banana

A Simple Serving Of Ice Cream & Beluga-Sterlet Caviar

295

DKK

Hellerupvej 40
2900 Hellerup, Denmark

KØB GAVEKORT