Menu
The Signature Menu
2195,-DKK
7 Glass Signature Wine Pairing
1800,-DKK
Half Glass Wine Pairing
1300,-DKK
This signature menu features Chef Jonathan Berntsen’s favourite dishes.
The menu is made according to how Berntsen loves to operate, him choosing the wines before adjusting and creating the dishes. The menu is wonderful standing alone, but outstanding with the wine paring.
To Wake Up Your Palate
Oyster With Passionfruit & Ginger
A5 Class Wagyu Tenderloin & Bluefin Tuna Belly With Quails Egg Yolk & Gastro Unika Supreme Baerii Caviar
Black Lobster Royal & Cold Lobster & Saffron Consommé
Croustade With Creamy 36 Months Comté & Black Truffle
1998 Guy Michel Champagne France
Hand Picked Norwegian Scallop
Raw Scallop & Truffle Aspic
With Browned Butter & Jerusalem Artichoke
2023 Albariño D´Fefiñanes Galicia Spain
Quenelles
Small Langoustine Soufflés
With Crisp Thin Waffle, Sauce Mascarpone & Gastro Unika’s Oscietra Classic Caviar
2022 Vignolo Bianco Vinding Montecarrubo Sicily Italy
A Tiny Soup Before The Meat
Bouillon Of Veal Tongue & Sherry
With Duck Foie Gras Sauce Supreme & Winter Truffle
The Best Beef In The World
Roasted A5 Class Wagyu Tenderloin & Demi Glace
With Tiger Raviolo Of Escargot Ragout And Sweet Leeks
2022 Spätburgunder Trocken Rings Pfalz Germany
Champagne & Restroom Break
Cheese Selection
We Will Bring You Downstairs For A Presentation At Our Cheese Cabinet And Choose 10 Of The World’s Best Cheeses For You
2017 Savagnin Domaine Du Pélican Arbois Jura France
Banana & Pearls
Ice Cream Of Overripe Banana & Browned Butter With Bee Pollen, Olive Oil & Gastro Unika Supreme Baerii Caviar
1976 Riesling Auslese Bernhard Jakoby Erdener Treppchen Mosel Germany
Orange & Chocolate
Ice Cream Made On Whole Oranges, Caramel & Marcona Almonds
With Saffron & White Chocolate Cream In Dark Chocolate Cylinder
10 year Pineau des Charentes Château Beaulon Cognac France
Infinity Stones
Violet Artichokes & Yuzu & Mayan Red 62% From Honduras
Salt Caramel & Rosemary & Nica Brown 70% From Nicaragua
Ganache & Earl Grey & Tuma Yellow 80% From Nicaragua
We kindly ask you to arrive at the exact time of your reservation according to the evening we have planned for you
We kindly ask you to allow a minimum three hours to fully enjoy your evening.
Please note that our menu contains both gluten and lactose. We are unfortunately unable to accommodate any major allergies in regards to the menu.
